The Clubhouse Tin
$42First-harvest ceremonial grade, stone-milled in Uji.
30 g
Club Matcha — Luxury in Every Sip
Luxury in every sip
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Uji, Japan · Single Origin · Shade-Grown 21 Days
The Collection
Join the Club
There is no application and no waiting list for membership — a tin is the invitation. Choose yours and you're in.
The Match Point Pouch
$96Our everyday ceremonial pour, refill size.
100 g
The Ritual Set
$128Chasen whisk, chashaku scoop, stoneware bowl.
3 pieces
The Ritual
Two minutes,
perfectly kept.
- 01
Sift
Two scoops of Club Matcha through a fine sieve.
- 02
Whisk
70 ml water at 80°C. Brisk W-motion, thirty seconds.
- 03
Serve
Neat, or lengthened with cold milk over ice.
The Club
A standing invitation to slow down.
Club Matcha was founded on a simple observation: the finest hours are the unhurried ones. Ours are spent on clay courts and shaded verandas, bowl in hand. Every tin is sourced from a single Uji estate and milled to order — never blended, never rushed.
Luxury in every sip.
Members
Notes from the clubhouse
- ★★★★★
“The ceremonial tin is extraordinary — sweet, almost buttery, with none of the bitterness I've come to expect. It has replaced my morning espresso entirely.”
Eleanor V.
Greenwich, CT
- ★★★★★
“Packaging worthy of the club room and matcha worthy of the packaging. I keep a tin at home and a pouch in my racket bag.”
Julian R.
Member since 2025
- ★★★★★
“I've bought from Uji estates for a decade. This is the first house that ships it fresh enough to taste the difference.”
Marguerite L.
London
- ★★★★★
“The ritual set made the whole thing effortless. Whisk, bowl, tin — my afternoons are quieter for it.”
Theo A.
Palm Beach, FL
- ★★★★
“Gorgeous colour and a beautifully fine grind. My only complaint is how quickly the first tin disappeared.”
Sabine K.
Member since 2025
- ★★★★★
“Gifted three tins after a doubles match and received three phone calls the next morning asking where they came from.”
Harrison W.
Southampton, NY
Enquiries
Frequently asked
- What is ceremonial grade matcha?
- First-harvest leaf, shade-grown for twenty-one days and stone-milled whole. It is meant to be whisked with water alone — no sweetener required.
- How should I store my tin?
- Sealed, cool and away from light. Once opened, finish within four to six weeks for peak aroma.
- How many servings per tin?
- A 30g tin yields roughly fifteen bowls at two grams each.
- When do you ship?
- Orders are milled to order and dispatched within two business days. Releases are limited — join the waitlist to hear first.
- Do you offer returns?
- Unopened tins may be returned within thirty days. Write to us and we will arrange it.
Contact
Write to the clubhouse.
Questions on orders, wholesale, or private events — write to us directly.
Membership
Join the waitlist.
Harvests are small and released in limited runs. Leave your name to be first in line, and to hear when the next tin arrives.